Photos of Italy -
Home Advertise Articles Email Forum News Store

Art, Cuisine, Famous Italians, Festivals, Folklore, Genealogy, Holidays, Hotels, Photos, Real Estate, Sports, Travel and More

  • Buying Property Guide
  • City/Island Guides
  • Inheritance Guide
  • Regional Guides
    Surname Collection
    Add your name to the collection.
    Authentic Italian recipes for you to enjoy.
    Photo Galleries
    Enjoy photos of Italy, wine making & more.
    Proverbs in Italian & English.
    Our Paesani
    Weekly column dedicated to today's Italy.
    by Francesca Di Meglio

    Italian Memories
    Articles on growing up Italian.
    by Cookie Curci

    Una Mamma Italiana
    Articles for Italian mammas.
    by Tiffany Longo

    Learn Italian
    English-Italian guides
    Spanish-Italian guides.

    Molto Italiano
    Sign up for our FREE newsletter.
    Test your knowledge of Italy.
  • Pasta al Tonno
    Recipe contributed by Joseph Pugia
    • 4 cans Italian tuna
    • Fresh Italian parsley
    • Virgin olive oil (preferably imported from Italy)
    • Romano cheese (preferably imported from Italy)
    • 1 cup Italian bread crumbs
    • Black Pepper
    • 1 Lb #1 spaghetti
    • 1 full clove of garlic
    In a frying pan start the olive oil. Then add chopped garlic, fresh parsley and tuna fish. In large pan heat water. When the water is boiling put in the spaghetti. While cooking the tuna and oil, now comes the trick. You need to dump some of the water, to much you got a rock, to little you got soup. It becomes a matter of feel. I have a pan I use that tells me. For a guide just leave enough water to barely cover the spaghetti. Then add the bread crumbs and grade in the cheese (about a little more than a 1/4 cup), then add the tuna, garlic, parsley to the same pot, let it sit about 5 minutes serve in a oval dish with some fresh parsley and the black pepper on top, if you did it right people will think you cooked it all day, takes about 15 minutes from start to finish, goes great with a fresh tomato and sweet onion olive oil salad, loaf of warm bread and a heavy southern Italy red wine. Serves 8.

    Recipe Index

    Submit a Recipe

    Print This Recipe


    Follow Us

    Featured Item

    Shirts & Novelties

    Partner Links


    Italiansrus Gear
    Proudly display the colors of Italy with these great products.

    Speak Italian? Speak it better! Subscribe to Tutto italiano Today!

    Italian Charms
    Huge selection of Italian charms and jewelry.
    The world largest online retailer for Premium Italian Fashions.

    Fine gourmet foods and more.
    Use code Italiansruspromo to receive a 10% discount off your entire purchase.


    Tour Italy
    Customize your trip to Italy.
    Find and book hotels, B&B's and apartments.

    | Home | Email | Forum | Newsletter |

    Copyright © 1998-2015 Anthony Parente. All rights reserved.